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Foodscapes of Contemporary Japanese Women Writers
An Ecocritical Journey around the Hearth of Modernity, Literatures, Cultures, and the Environment
ISBN/EAN: 9781137497789
Umbreit-Nr.: 8157920
Sprache:
Englisch
Umfang: xvii, 191 S.
Format in cm:
Einband:
gebundenes Buch
Erschienen am 04.06.2015
Auflage: 1/2015
- Kurztext
- Translated from Japanese, this study exposes English-language scholars to the complexities of the relationship between food, culture, the environment, and literature in Japan. Yuki explores the systems of value surrounding food as expressed in four popular Japanese female writers: Ishimure Michiko, Taguchi Randy, Morisaki Kazue, and Nashiki Kaho.
- Autorenportrait
- Author Yuki Masami: Yuki Masami is a Professor in the Foreign Language Institute at Kanazawa University, Japan. Translated by Michael Berman: Michael Berman is a graduate student in the Department of Sociocultural Anthropology at the University of California, San Diego, USA.